Vadasz launches Super Sauces with Gut Health Benefits 

Tired of all the hidden sugar lurking in your ketchup and hot sauces? Vadasz gets it—and they’re here to change the game with a new line of table sauces made from only natural ingredients.

The lineup features Kimchi Ketchup, Hot Pepper Sauce, and Hot Jalapeno Sauce, each crafted with the natural goodness of pickling and fermenting. No artificial stuff here, just a healthier, tastier twist on your favorite condiments, free of added sugar and preservatives.

Vadasz Kimchi Ketchup

Lower in sugar than the usual ketchup and packed with gut-friendly probiotics, this sauce combines traditional kimchi ingredients like Chinese leaf, carrot, spring onion, and Korean chili flakes, with fresh ginger, garlic, and sea salt for that extra umami flavor boost.

Vadasz Hot Pepper Sauce

Vadasz’s Hot Pepper is fresh with a good kick of heat! It’s live cultured and naturally fermented and contains no added sugar. Made with all-natural plant-based ingredients including onion, garlic, sea salt, smoked paprika, cumin, cloves, red pepper, scotch bonnet, ground coriander, nutmeg and apple cider vinegar.

Vadasz Hot Jalapeno Sauce

This is the sauce to suit those seeking fresh, interesting and exotic flavours, and with less than 5% added sugar – significantly less than ambient products – it’s plant-based, and perfect for health-conscious eaters.

For more information visit vadaszdeli.co.uk

Photo courtesy of Vadasz