![Create your own Gin and Tonic cocktails with Bombay Sapphire](https://static.wixstatic.com/media/c699a1_13de3078ed6c498ca8e93c5480a65352~mv2.jpg/v1/fill/w_980,h_654,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/c699a1_13de3078ed6c498ca8e93c5480a65352~mv2.jpg)
Create your own Gin and Tonic cocktails with Bombay Sapphire
The much-loved Gin and Tonic has been spruced up time and time again to give you a creative and innovative twist on the G&T and Bombay Sapphire is sharing four adaptations of the G&T for you to make in the comfort of your own home to enjoy with friends or your loved ones.
The Gin and Tonic recipes include four different types of gin: Bombay Sapphire, Bombay Bramble, Citron Presse and Premier Cru.
Bramble Tonic
Ingredients:
50 ml- Bombay Bramble
100ml- Premium Tonic Water
Lemon wedge- squeezed and dropped in
Method:
Build over cubed ice
Squeeze and drop in lemon wedge
![](https://static.wixstatic.com/media/c699a1_d2f3905cede2423ab38a0b0e5bbcd048~mv2.jpg/v1/fill/w_147,h_147,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/c699a1_d2f3905cede2423ab38a0b0e5bbcd048~mv2.jpg)
Presse and Tonic
Ingredients:
50ml- Bombay Citron Presse
100ml- Premium Tonic Water
1 Lemon Wedge
Method:
Build ice in Copa or balloon glass
Pour 50ml Bombay Citron Presse
Top with 100ml Premium Tonic water
Stir and garnish with fresh lemon wedge
![](https://static.wixstatic.com/media/c699a1_be200f81a0464b2cb66aede88e1b657a~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/c699a1_be200f81a0464b2cb66aede88e1b657a~mv2.jpg)
Bombay Sapphire Tonic
Ingredients:
50 ml- Bombay Sapphire
100ml- Premium Tonic Water
Lime wedge
Method:
Fill your Balloon glass to rim with large cubed ice
Pour over 50ml of Bombay Sapphire
Squeeze Fresh Lime into Drink and drop into class
Top with premium tonic water
Stir and enjoy
![](https://static.wixstatic.com/media/c699a1_cbd01c4edfc243ad83e9c28c79173636~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/c699a1_cbd01c4edfc243ad83e9c28c79173636~mv2.jpg)
Premier Cru Gin and Tonic
Ingredients:
50ml- Bombay Sapphire Premier Cru Murchian Lemon
100ml- Premium Tonic Water
Garnish- 1 Lemon peel twist
Method:
Build over cubed ice in a Copa or highball glass
Garnish with a twist of lemon peel
For more information on visit: www.bacardi.com/uk/en
Photography courtesy of Bombay Sapphire
#BombaySapphire #cocktailrecipies #Cocktails #ginandtonic
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