Tickets are on sale now for the Taste of London Festival’s 20th-anniversary edition, promising five days of culinary indulgence from June 12th to June 16th. With a “don’t miss” lineup featuring renowned establishments ROKA the Japanese Robatayki restaurant and Italian Big Mamma Group, alongside exciting newcomers and beloved London dining spots Bone Daddies, Hotbox, Roti King and Flesh & Buns, this is one not to miss.

You can expect over 120 delectable dishes, including exclusive offerings from new additions steakhouse Le Petit Beefbar, urban rotisserie and grill restaurant Oblix, and Kolamba presenting vibrant Sri Lankan home cooking. Fan favourites like Roka and YOPO at The Mandrake will also be there, taking you from Japan to South America in a few steps.

You can also book for activities, including interactive coffee masterclasses by illy, cheese and prosecco tastings, and chef-led cooking demonstrations at the Cook School. One of the highlights is set to be The Taste Fire Pit, hosting live flame-fuelled theatre cooking from top chefs with music and BBQ’d delights galore.

Upgrade yourself to VIP for just £75 and enjoy exclusive access to tastings, games, and wine tastings in the VIP Lounge, plus three dishes to try from the many restaurants available. For those looking to quench their thirst, the festival boasts an impressive selection of drinks and cocktail bars, featuring offerings from Birrificio Angelo Poretti, Piper-Heidsieck, Schweppes, El Jimador Tequila, and Jack Daniel’s.

Tickets are now available for purchase, with options ranging from multiple day entry passes to VIP tickets, ensuring there’s something for everyone to savour at this must-attend summer food festival.

Book from £38 per person at https://london.tastefestivals.com

When: June 12th – 16th, Regents Park

Written by Claire Selby
Photos courtesy of Taste of London